Award winning Cardiff restaurant Cardamom has recently had its ten year anniversary. The restaurant,
which is part of the British Curry Club, has won numerous awards and achieved
countless critical acclaim from reviewers and customers alike. Located in the
heart of Cardiff, Cardamom offers a
fine dining experience for its customers ensuring good service and a warm
return. But what exactly is it the secret to their ten year success?
Beneath the Cardamom
logo printed on their website and all takeaway menus is the slogan “Fine Indian
Dining” – and it is this exact reason which sets them apart. Offering a
sophisticated fine dining experience as a contrast to your ordinary curry
house, Cardamom prides itself on
phenomenal service and as is mentioned on their website – ‘changing the
perceptions of the subcontinent’s cuisine’.
Judging by the ever-rising popularity of this Cardiff
restaurant, it would appear that Cardamom
experience provides exactly what it says on the tin. It’s even fully booked
on Christmas day with many opting to swap their traditional roast in favour of
a slightly less festive but equally delicious spicy feast!
Boasting a plethora of awards including “Welsh Curry House
of the Year 2007” and “Restaurant of the Year” and consistently rising to the
challenge to eliminate the opposition it is clear that Cardamom and its outstanding cuisine are here to stay. Chaat! Magazine
would like to wish them another 10 years filled with success, and most
importantly: great spicy food!
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